Written by Pam Published on
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Do you ever have a day when everything goes wrong? You know those days. The ones where you are short on time and long on responsibility. The schedule is packed. You don’t think you can squeeze in one more thing. That’s the time I realize I’m supposed to be attending a dinner or special event. Sometimes my phone rings. It’s a family member or friend from out of town. “Hey, Pam!” they say, “We’re in the area. Can we drop by?” Maybe this is a Southern thing, but whenever someone visits, it’s almost mandatory to ask, “Do you want something to eat?” This happens even when people are secretly hoping the guests will say no because no one has been to the store.
I’ve solved this problem by keeping a pie in the freezer. This Peanut Butter Candy Bar Pie Recipeis a staple at my house. In honor of Peanut Butter Lover’s Day, I’m sharing my recipe with you.
Peanut Butter Candy Bar Pie Recipe
This pie stays fresh for up to six weeks in the freezer, takes minutes to make, and is a hit with both kids and adults.
Preparation Tips:
- To Make The Pie Gluten-Free: Use a gluten-free pie crust and a gluten-free candy.
- You can use smooth or crunchy peanut butter.
- You can use either a pastry pie crust or a graham cracker pie crust.
- If using a pastry pie crust, bake the pie crust 10 to 12 minutes before adding the filling.
- Feel free to substitute different types of candy in the pie. I’ve included other excellent choices below.
- Plan ahead when making this pie. It needs to chill for 1 to 2 hours before serving.
Good Candy Options for the Pie:
- If you need gluten-free chocolate candy you can use:
(NOTE: Sometimes candy makers change the ingredients used in their chocolates. Always check the ingredients.) - Baby Ruth
- Original Butterfinger
- Heath Bars
- Hershey’s Kisses (chocolate)
- Hershey Bars & Hershey Bars with Almonds
- Reese’s Peanut Butter Cups
- Reese’s Pieces (original)
- If you don’t need gluten-free candy, add any of the following to the list above:
- M&Ms
- Milky Way
- 3 Musketeers
- Snickers
Good Toppings:
Immediately before serving, add any or all of these toppings for a pretty presentation.
- fudge topping (usually found in glass jars in the ice cream toppings section)
- whipped topping (for an easy presentation use the spray bottles of whipped topping found in the refrigerated section)
- additional chopped candy
Freezing Instructions:
- Wrap the pie tightly in aluminum foil (without the additional toppings) and place it in an airtight freezer storage bag. Store in the freezer for up to 6 weeks.
- If you prefer, you can store the pie, after the initial one hour freezing time, in the refrigerator for up to 3 days. Be sure to keep it tightly wrapped in aluminum foil to preserve freshness.
Printable Recipe:
Peanut Butter Candy Bar Pie Recipe
Recipe by Pam
Servings
4
servings
Prep time
30
minutes
Cooking time
40
minutes
Calories
300
kcal
Ingredients
1 (8-ounce) package cream cheese, softened
1 1/2 cups peanut butter
2 cups powdered sugar
1 (12-ounce) container frozen whipped topping
1 1/2 cups chopped chocolate candy of your choice (I used Snickers in the pie in this post.)
1 (9-inch) graham cracker pie crust
Optional, for topping: hot fudge sauce, whipped topping, additional chopped candy
Directions
- In a large bowl, using a mixer, blend the cream cheese and peanut butter until combined.
- Slowly add the powdered sugar 1/2 cup at a time, mixing well after each addition. Blend in the chopped candy.
- Spread filling evenly across the crust. Wrap the pie tightly with aluminum foil. Place in the freezer for one hour before serving.
- Immediately before serving, top with fudge sauce, whipped cream, an additional chopped candy, if desired.
Smooth and creamy. Extra dreamy. You’re sure to receive as many rave reviews as I do when you serve this peanut butter candy bar pie. What is your go-to recipe to serve guests? While you’re thinking, enjoy a piece of pie!
40 Comments
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November 30, 2016 at 10:26 pm
This looks ridiculously delicious! Such a cool and unique recipe 😀
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November 19, 2016 at 2:03 pm
My husband and daughter would love this pie recipe. I am not a big Peanut Butter fan but think that this might even be something that I like. Yummmyyyy!!
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November 17, 2016 at 9:22 pm
This being gluten free is a real home run, especially with thanksgiving next week. I am constantly looking for gluten-free recipes.
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November 17, 2016 at 6:44 am
Now this looks like a winner to me, looks delicious! I also love that you made it gluten-free.
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November 16, 2016 at 10:25 pm
This sounds delicious! I bet this would be a huge hit for my family.
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November 16, 2016 at 1:38 pm
Yum! My husband is a huge peanut butter lover and he’d die over a pie like this! Definitely something to bring out when you’ve got unexpected guests.
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Jeanine
November 16, 2016 at 11:19 am
oh my goodness. That looks OH SO GOOD. I would love to make this for my family (ahem, me) who doesn’t love this type of pie? Looks delicious.
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November 16, 2016 at 11:17 am
This pie looks amazing! Keeping this recipe on my list for holiday time!
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November 16, 2016 at 11:11 am
This is right up my husbands alley. He eats peanut butter everything.
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November 16, 2016 at 11:04 am
I am always looking for new recipes to try. I will have to get the ingredients I need to make this for a treat this week. It looks so delicious.
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November 16, 2016 at 8:25 am
Well this looks like a total winner for sure. I might not mind having company if I make this every time.
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November 16, 2016 at 8:06 am
This recipe for the peanut butter candy bar pie is indeed an awesome dessert. I will have to make this pie for sure and it would be a great dessert for the holiday gatherings too. We love peanut butter in my family. Yummy!!! Thanks for sharing the recipe.
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November 16, 2016 at 6:32 am
Oh my! This pie makes me swoon! I love peanut butter! This looks amazing!
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November 16, 2016 at 12:37 am
My mouth is really watering now. I want to have some of this for myself. Peanut butter and chocolate are a great combination.
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November 15, 2016 at 11:48 pm
This looks to die for! It will be a perfect compliment to Thanksgiving dinner.
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reesann723
November 15, 2016 at 10:04 pm
Oh that looks like the perfect potluck dessert!
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November 15, 2016 at 9:59 pm
This peanut butter pie looks absolutely amazing. I would just be afraid that my friends and relatives would be visiting all the time if I serve them this!
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Dee
November 15, 2016 at 9:24 pm
Now this peanut butter candy look so good that it is enough to get you in trouble. Now, this is dish that I am going to have to take to the office Christmas Party.
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Our Family World
November 15, 2016 at 9:09 pm
This is really looks good and fantastic! I want some of slice of peanut butter pie.
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alalisainfo
November 15, 2016 at 8:47 pm
I have been so stressed lately that a slice of pie would totally do it for me right now! I’ll take a dozen or so!
In all seriousness though, your recipe looks absolutely delicious.
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November 15, 2016 at 6:42 pm
This looks so good! I know my husband would love for me to try this recipe for the holidays! Thanks for sharing!
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November 15, 2016 at 6:24 pm
Holy yum, this pie looks outstanding! I appreciate that the recipe seems easy enough for my kids to accomplish on their own as well.
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November 15, 2016 at 5:40 pm
Oh my goodness, that pie, yum! Cool that you can make it gluten-free also. Definitely need to try this recipe.
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Bella
November 15, 2016 at 5:35 pm
This recipe would be perfect for any occasion! I love how easy it was- the kids would be a great help making it.
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November 15, 2016 at 3:22 pm
Oh yum yes please, how absolutely delicious does this sound. I could definitely tuck into a piece of two right now 😉 x
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Catherine Sargent
November 15, 2016 at 2:40 pm
This pie looks so yummy. It will make a great addition to our Thanksgiving dinner. Thanks for the recipe.
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November 15, 2016 at 2:22 pm
My whole family loves peanut butter. This pie recipe sounds so delicious. I can’t wait to make this pie for Thanksgiving this year.
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Michele d
November 15, 2016 at 12:37 pm
I’m about to grab a fork! This pie looks heavenly. I so want to make this today. Looks delish!
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November 15, 2016 at 12:15 pm
This looks amazing!!! I love peanut butter and this would be great for Thanksgiving dinner.
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Nancy Polanco
November 15, 2016 at 9:55 am
OH my word, this looks incredible. Bookmarking to make for the holidays. Thanks!
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November 15, 2016 at 9:31 am
This would definitely be a winner dessert in my house. I mean it’s got peanut butter and candy in it – how could you go wrong!
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November 15, 2016 at 9:24 am
Oh man! I know a whole group of people that would love this! I might just make this for Thanksgiving! That is if I decide I want to share it LOL!
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November 15, 2016 at 9:22 am
Your peanut butter pie looks delicious! My family loves peanut butter pie and I need to try your recipe during the holiday season. It will be great knowing I have a pie in the freezer when company drops by.
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November 15, 2016 at 8:58 am
This pie looks so great. I am going to try it for the holidays. I think everyone would love it because it is different.
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Julie Wood
November 15, 2016 at 8:49 am
Oh Yum! I want to make this pie! It would be a good one for the Holidays! I like that there is cream cheese in this recipe. My family would love it!
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November 15, 2016 at 7:59 am
I try my best to stay away from sugar. But in this case I’ll make an exception. That pie is worth every single calorie. Every. Single. One. Yum!
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November 15, 2016 at 7:59 am
Holy. Moly. You have really outdone yourself on this one. Adding in the candy bar pieces just put it over the top for me.
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November 15, 2016 at 7:58 am
That looks amazing. I could seriously eat the entire thing! Which is why I must make sure my family is around when I make it. 😉
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Keri justice
November 15, 2016 at 7:24 am
I could devour this pie. I seriously think nothing then peanut butter and chocolate go together better. My favorite combo!
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