Brown Sugar Creamer Recipe - Fed & Fit (2024)

This homemade, brown sugar creamer is the perfect sweet addition to any coffee or tea for a delicious treat, anytime!

Brown Sugar Creamer Recipe - Fed & Fit (1)

Table of Contents

  • This recipe is…
  • What is Brown Sugar Creamer?
    • What does brown sugar creamer taste like?
    • Is it too sweet?
  • Brown Sugar Creamer Ingredients
  • How to Make Brown Sugar Coffee Creamer
  • Tips for the Best Brown Sugar Creamer
  • Brown Sugar Creamer Recipe Variations
  • Serving Brown Sugar Coffee Creamer
  • More Favorite Drink Recipes
  • Brown Sugar Coffee Creamer Recipe

This recipe is…

GFGluten FreeDFDairy FreeVGVegetarian

What is Brown Sugar Creamer?

Have you ever had the iced Brown Sugar Oatmilk Latte from Starbucks? It is arguably one of my favorite indulgences if I’m going to order out for a coffee. So, naturally, I have been on a mission to recreate the deliciousness that comes in that cup from the comfort of my own home. Not only can I enjoy my perfectly crafted, customized to my liking coffee any time I want, but it is also so much more cost-efficient to make at home. This brown sugar creamer is as simple as the name implies – made with brown sugar, half and half, a hint of vanilla, and a touch of salt to bring it all together, you won’t miss the store-bought version!

What does brown sugar creamer taste like?

Brown sugar creamer has a deep, caramelized, sweet flavor from the brown sugar and a creamy texture from the half and half. There’s a faint hint of vanilla that accentuates the richer notes of the brown sugar sweetness and a touch of salt that balances everything out.

Brown Sugar Creamer Recipe - Fed & Fit (2)

Is it too sweet?

While everyone’s meter for sweetness will be different, we found that this brown sugar creamer is incredibly balanced with just the right amount of brown sugar to add a little sweetness to your coffee or beverage of choice without being saccharine.

Brown Sugar Creamer Ingredients

You only need a few ingredients for this recipe, and I bet that most of them are already in your fridge or pantry! Here’s what you’ll use:

Brown Sugar Creamer Recipe - Fed & Fit (3)
  • 2 cups of half and half
  • ½ cup of brown sugar
  • 1 tablespoon of vanilla extract
  • ¼ teaspoon of cinnamon
  • ¼ teaspoon of fine sea salt

How to Make Brown Sugar Coffee Creamer

The process of making this creamer is so easy! Here’s how to make it:

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  1. Combine ingredients – to a medium saucepan on the stove, add all of the ingredients, and whisk to combine.
  2. Bring to simmer – bring the mixture to a simmer, then turn off the heat.
  3. Let cool – let the creamer cool, then store it in the fridge in a covered container, like these mason jars, or pour over coffee as you would like!

Tips for the Best Brown Sugar Creamer

Adjust the sweetness – use more or less brown sugar depending on your desired level of sweetness.

Adjust the amounts – this recipe can easily be doubled or tripled to make a larger batch.

Give it a shake – the sugar should be well incorporated into the mix from simmering the ingredients on the stove, but since it is homemade and does not contain any stabilizers, give it a good shake before pouring.

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Brown Sugar Creamer Recipe Variations

  • Use heavy cream or milk – if you want an extra creamy version of this recipe, use heavy cream in place of the half and half. If you prefer a less creamy version, substitute whole milk.
  • Make it dairy free – use full-fat canned coconut milk to make this recipe dairy free.
  • Substitute the brown sugar – use coconut sugar in place of the brown sugar for a nuttier, less sweet flavor.

Serving Brown Sugar Coffee Creamer

This creamer is absolutely delicious poured over an iced or hot coffee, but is also really tasty mixed in with black tea for a brown sugar milk tea version.

More Favorite Drink Recipes

Easy Mint Simple Syrup + Two Tasty DrinksIced and Easy: A Beginner’s Guide to DIY Cold Brew Coffee5 Benefits of Mushroom Coffee (+ Mushroom Latte Recipe!)How to Make Oat Milk (Easy + NOT Slimy!)

Brown Sugar Coffee Creamer

4.62 — Votes 81 votes

By Cassy Joy Garcia

Prep: 2 minutes mins

Cook: 5 minutes mins

Total: 7 minutes mins

Servings: 8 servings

Brown Sugar Creamer Recipe - Fed & Fit (13)

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This homemade, brown sugar creamer is the perfectly sweet addition to any coffee or tea for a delicious treat, anytime!

Ingredients

  • 2 cups half and half
  • ½ cup brown sugar
  • 1 tablespoon vanilla extract
  • ¼ teaspoon cinnamon
  • ¼ teaspoon sea salt fine

Instructions

  • Add all ingredients to a medium saucepan on the stove and whisk together.

  • Bring the mixer to a simmer, whisking occassionally.

  • Turn off the heat and allow the mixture to cool. Store in a mason jar in the fridge and pour over coffee as desired.

Recipe Notes

Tips, Tricks, and Variations:

  • Adjust the sweetness – use more or less brown sugar depending on your desired level of sweetness.
  • Adjust the amounts – this recipe can easily be doubled or tripled to make a larger batch.
  • Give it a shake – the sugar should be well incorporated into the mix from simmering the ingredients on the stove, but since it is homemade and does not contain any stabilizers, give it a good shake before pouring to combine any separation.
  • Use heavy cream or milk – if you want an extra creamy version of this recipe, use heavy cream in place of the half and half. If you prefer a less creamy version, substitute whole milk.
  • Make it dairy free – use full fat coconut milk to make this recipe dairy free.
  • Substitute the brown sugar – use coconut sugar in place of the brown sugar for a nuttier, less sweet flavor.

Nutrition

Calories: 127kcal | Carbohydrates: 15.4g | Protein: 1.9g | Fat: 6.3g | Saturated Fat: 4.3g | Cholesterol: 21.2mg

Additional Info

Course: Condiment, Drink

Cuisine: American

Servings: 8 servings

Calories: 127

Keyword: brown sugar coffee creamer, coffee creamer

Brown Sugar Creamer Recipe - Fed & Fit (14)

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About the Author

Cassy Joy Garcia, NC

Cassy Joy Garcia, a New York Times best-selling author, of Cook Once Dinner Fix, Cook Once Eat All Week, and Fed and Fit as well as the creative force behind the popular food blog Fed & Fit.

Read More About Me

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Brown Sugar Creamer Recipe - Fed & Fit (2024)

FAQs

What is a good creamer to coffee ratio? ›

Just follow the 1, 2, 3 recipe. Use one stick of Nescafe Classic, 2 teaspoons of sugar, three teaspoons of Coffee Mate Creamer.

How much coffee creamer to make a cup of milk? ›

Whole milk: 2 Tbsp powdered creamer + 2 Tbsp water OR 4 Tbsp liquid coffee creamer. 2% reduced fat milk: 3 Tbsp powdered creamer + 3 Tbsp water OR 5 Tbsp liquid coffee creamer. Skim milk: 4 Tbsp powdered creamer + 4 Tbsp water OR 8 Tbsp liquid coffee creamer.

How many pumps of creamer should you put in coffee? ›

Add 1 - 3 pumps of liquid creamer concentrate to an 8 oz cup of coffee to whiten and flavor your cup.

How many creamers and sugar to make coffee sweet? ›

Similarly, sugar comes in packets of 1 teaspoon (4 grams), and people typically use one or two. So I would say you can justify using either 15 or 30 mL of cream/milk and 4g or 8g of sugar in an 8 ounce (approx. 250 mL) cup of coffee.

What is the healthiest creamer to put in coffee? ›

  • Organic Valley Grassmilk Organic Half and Half.
  • Califia Farms' Organic Lavender Almond Creamer.
  • Natural Bliss Sweet Cream Flavored Coffee Creamer.
  • Elmhurst Pistachio Creme Oat Creamer.
  • Nutpods Almond and Coconut Creamer.
  • Laird Superfood Tumeric Coffee Creamer.
  • Oatly Sweet & Creamy Oatmilk Creamer.
Apr 20, 2024

How much creamer do I put in 8 oz of coffee? ›

Add 1 - 3 liquid creamer singles to an 8 oz cup of coffee to whiten and flavor your cup. How many carbs are in Coffee mate Liquid Creamer Singles? Each . 375-fluid-ounce tub of Coffee mate Liquid Creamer Singles has 4 carbs or less, depending on the flavor.

Is it cheaper to make or buy coffee creamer? ›

Cost-Effective: Homemade coffee creamer can save you a pretty penny in the long run. Plus, many homemade creamer recipes use ingredients you likely already have on hand, making it budget-friendly.

How long does homemade coffee creamer last? ›

Combine half and half, sweetened condensed milk and vanilla extract to a quart-sized (32 oz) mason jar. Cover and shake – screw the lid on tightly and shake the creamer until well combined (you can also whisk it up). Store – keep the creamer covered and refrigerated for up to 2 weeks.

Is adding milk to coffee better than creamer? ›

Both half and half and 1% milk are better choices than the non-dairy creamers. They are less processed and have more vitamins and minerals. But between these two dairy options, 1% milk is a better choice because it has less saturated fat and cholesterol than half and half.

What happens if you put too much creamer in coffee? ›

Thickeners have also been known to cause inflammation and gastrointestinal issues and some preservatives can actually cause damage to your reproductive system. Creamers have a lot of added sugar, which can definitely be harmful to your diet.

How many tablespoons is 1 pump? ›

According to StarbMag, there are two kinds of pumps at a Starbucks bar. One is for cold drinks, and it gives about ¼ ounce, which is equal to ½ tablespoon of syrup per pump. The other pump is for hot drinks and is a bit bigger, giving up to ½ ounce, or a full tablespoon, of syrup per pump.

How to make the best coffee with creamer? ›

Simply pour your coffee into a blender and add your desired amount of creamer. Blend until the cream is well combined and enjoy!

What is the best ratio of cream to coffee? ›

As a general guideline, you can start with one to two tablespoons of heavy cream per cup of coffee and adjust to your liking. Keep in mind that heavy cream is much richer and higher in calories than milk or half-and-half, so it's best to use it in moderation.

What is the ratio of sugar to coffee? ›

The ratio of coffee to sugar can be either 1:1 or 1:2. What does this mean? An iced coffee usually has 2 teaspoons of coffee, so to drink it moderately sweet, you will add 2 teaspoons of sugar, while to drink it sweet, you will add 4 teaspoons.

How do you make coffee sweeter without creamer or sugar? ›

6 Healthy Ways to Sweeten Your Coffee
  1. Agave. Agave nectar is a natural sweetener derived from cacti. ...
  2. Honey. People usually think honey is for tea and sugar for coffee, but honey can taste just as sweet and delicious in coffee. ...
  3. Stevia. ...
  4. Coconut Sugar. ...
  5. Maple Syrup. ...
  6. Unsweetened Cocoa Powder.

How much creamer is normal for coffee? ›

An official “serving” of liquid creamer is only 1 tablespoon, labels say.

How much cream to add to coffee? ›

As a general guideline, you can start with one to two tablespoons of heavy cream per cup of coffee and adjust to your liking. Keep in mind that heavy cream is much richer and higher in calories than milk or half-and-half, so it's best to use it in moderation.

What is the perfect coffee mix ratio? ›

For drip coffee, we recommend a water to coffee ratio of 17:1. This translates to about 10 grams of coffee for every 6oz cup of coffee. For a stronger pot of coffee, use a water to coffee ratio of 15:1. Learn how to best brew with a coffee maker.

What should the coffee to milk ratio be? ›

For optimal taste in hot coffee, the ratio for coffee to steamed milk is often 1:4 to 1:6. As mentioned in the video above, the coffee to milk ratio can be identified by measuring the output of espresso that we would like to put into a cup, and then weighing the amount of milk to be steamed and added.

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