8 Easy Ideas And Recipes Using Oranges (2024)

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This yummy candied orange peels recipe is an easy and tasty way to use oranges! You’ll also find other great recipes and tips for using oranges.

8 Easy Ideas And Recipes Using Oranges (2)

Easy Orange Recipes and Tips

It’s that time of year. You found a really good deal on oranges but you purchased a few more than you can eat. Now what do you do with them. Here are a few suggestions to get you started:

  • Make juice out of the orangesand then use the peels for Candied Orange Peels.
  • Use the leftover syrup from Candied Orange Peels(recipe below) on pancakes or French Toast. The syrup can also be used to make popsicles.
  • Wash orange peels thoroughly.Grate the peel before using and freeze the zest for later use.
  • Cut up orange segments and use as a garnish for salads.Use in fruit salad or sliced as a side dish.
  • Cut up orange slices and use a garnishfor meat or relish dishes.
  • Cut up peels.In a saucepan add peels, 1 cinnamon stick, a few cloves and fill to the top with water. Simmer for a nice potpourri or dry peels and use in dry potpourri.
8 Easy Ideas And Recipes Using Oranges (3)

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Easy Orange Marmalade Recipe

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Instructions

  1. Cut the un-peeled orange.
  2. Place into a blender or food processor with the water and blend until the orange peel is finely chopped.
  3. Pour the mixture into a saucepan with the sugar.
  4. Boil for 15 minutes.

Notes

*If you use a non-organic orange, wash the peels thoroughly before peeling.

8 Easy Ideas And Recipes Using Oranges (4)

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Candied Orange Peels Recipe

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Ingredients

Units

Peels from 3 large oranges, grapefruits or lemons*
1 tsp. salt
3 cups sugar
water

Instructions

  1. Cut the peel on each fruit into quarters.
  2. Pull the peel off in these quarter sections.
  3. Slice the orange peels into 1/4 inch-wide strips.
  4. Place the peels into a saucepan.
  5. Add salt and cover with cold water.
  6. Boil 15 minutes.
  7. Pour off water and add fresh water.
  8. Boil 20 minutes.
  9. Change water again and boil another 20 minutes.
  10. Drain.
  11. Cover with 2 1/2 cups sugar and 1 cup water.
  12. Simmer, stirring constantly, until all the syrup has boiled away. Do not let the peels scorch.
  13. Spread on wax paper.
  14. Roll peels in remaining sugar.
  15. Let dry.
  16. Store in an airtight container. Keeps one week or can be frozen.

Notes

*If you use non-organic fruit, wash the peels thoroughly before peeling.

These recipes are from volume 1 of our cookbook:

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Reader Interactions

Comments

  1. 8 Easy Ideas And Recipes Using Oranges (9)Lesley

    I just found this recipe I love the Idea of being able to use the whole orange or fruit of any type I have never had candied Orange peels didn’t realize possible how do you use them in a recipe or is it like a candy treat ? Thank you for your recipes and videos tips of all types… I currently save orange or lemon peels and place in a mason jar with vinegar and let set for 2 weeks its a great cleaner and smells great I use vinegar as my main cleaner I cant use a lot of things due to being allergic to so many things the fruit peels give vinegar a better scent and also the lemon peels or even half a lemon is great clean faucets showers etc , but I’m new to your website and videos and so glad I have found them!!

    Reply

    • 8 Easy Ideas And Recipes Using Oranges (10)Jill

      You can eat the candied orange peels alone or sprinkle them on top of something like a white cake or add to cookies. You can add them to some spinach salads etc.

      Reply

  2. 8 Easy Ideas And Recipes Using Oranges (11)Maralene A Strom

    Thanks so much for sharing these recipies. Plan to for sure use the citris recipes…my favorite is orange marmalade!!!

    Reply

  3. 8 Easy Ideas And Recipes Using Oranges (12)Cathrine Osberg

    Love these recipes! Live in California with several producing citrus trees and have a bounty of fruit! Yes, in summer our neighbors have zucchini to give away, but we ALWAYS have lemons, limes, and oranges throughout the year and our neighborhood gets to share in the bounty–by the peck and all organic. Thanks. Love the marmalade.

    Reply

  4. 8 Easy Ideas And Recipes Using Oranges (13)Rose Strong

    Does this make the marmalade without any pectin? Very interested if it does and a nice small amount instead of tossing the orange would be brilliant.

    Reply

    • 8 Easy Ideas And Recipes Using Oranges (14)Jill

      Yes it does. The boiling it is what thickens it.

      Reply

    • 8 Easy Ideas And Recipes Using Oranges (15)Rebecca McCray

      You can use Sugar instead of Pectin. It works almost the same to me.

      Reply

      • 8 Easy Ideas And Recipes Using Oranges (16)Isabella

        How long does it keep in the fridge? Can I freeze the marmalade?

        Reply

        • 8 Easy Ideas And Recipes Using Oranges (17)Jill

          It will keep in the fridge more than 3-6 months or more. I wouldn’t freeze it because the bits of fruit might become mushy. Because it is so easy to make a small amount and it keeps so long in the fridge you probably wouldn’t need to freeze.

          Reply

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8 Easy Ideas And Recipes Using Oranges (2024)

FAQs

Can I freeze oranges? ›

If you find yourself with a bounty of our favorite sweet citrus fruits and you run out of orange desserts to make, you can stash your extra oranges in the freezer to enjoy later.

What can I make out of orange peels? ›

12 Simple Ideas to Use All the Citrus Peels
  • 1 Candy the peels. Remove as much pith as possible from the peels of 4 to 6 citrus fruits. ...
  • 2 Freeze citrus zest. ...
  • 3 Make citrus salt. ...
  • 4 Clean your home. ...
  • 5 Clean your sink. ...
  • 6 Repel garden pests. ...
  • 7 Toss on compost. ...
  • 8 Make orange essential oil.
Jan 28, 2016

Is 2 oranges too many? ›

As many as you want. Oranges are nutritious, but too much of anything can have drawbacks. Eating excessive amounts of oranges can lead to too much acid intake, potential digestive discomfort, and could affect tooth enamel due to their acidity.

Can dogs have oranges? ›

Yes, dogs can enjoy orange slices in moderation. It's best that you do not feed them the entirety of an orange, as too much citrus and sugar isn't good for your dog. Only give them one to three pieces or slices of an orange per day.

Are oranges good after being frozen? ›

Oranges will not ripen or get sweeter after picking, so it is important to use fresh, ripe oranges. Smoothies are a popular way of using frozen fruit but frozen citrus can also be used in cakes and baked goods if a recipe calls for puréed oranges. Frozen oranges will stay fresh for 6 months to 1 year.

Does freezing oranges destroy vitamin C? ›

However, freezing produce can alter the nutritional content. Water-soluble vitamins, like vitamin C and B may leach during the initial blanching process. Additionally, storing produce in the freezer for too long may cause freezer burn during which cell walls rupture.

Does a freeze make oranges sweeter? ›

Citrus is a winter crop, and oranges love the cold — not freezing temperatures, but a definite chill. When the mercury dips into the 30s in the San Joaquin Valley, the cold actually makes oranges sweeter.

How do you not waste oranges? ›

Slice and freeze your extra citrus

In this case, you can save the entire fruit by freezing the zest and slices to use in future recipes or co*cktails. First wash, then use a Microplane or zester to zest your Darling Citrus into food and freezer-safe bag or container then slice up the whole fruit and do the same.

What do boiling orange peels do? ›

Orange peels make a home smell cozy and clean. You can boil orange peels with mulling spices like cinnamon and cloves to send a fresh autumnal aroma through the air. Boiling orange peels with lemon and grapefruit peels create a fresh, vibrant, and energizing aroma that makes your house smell clean and pristine.

Can you get CBD from oranges? ›

Peels CBD Oil is specially derived from orange peels, making it the purest and safest option for CBD usage on the planet. It is molecularly identical to CBD made from hemp plants. Peels CBD Oil is also free from pesticides, heavy metals, mycotoxins, and bacteria.

What to do with excess oranges? ›

7 Amazing Ways To Use Up Excess Citrus
  1. Freeze them! Did you know most citrus freezes really well, lasts months and can be frozen in various ways? ...
  2. Turn into an air freshener. ...
  3. Use as fire starter. ...
  4. Make a body scrub. ...
  5. Make candied peel. ...
  6. Donate excess citrus. ...
  7. Make tasty creations with a high citrus content.

Why you shouldn't throw orange peels? ›

Orange peel waste, or OPW in the report, is recognized as “a rich source of vitamins and nutrients”. That's what makes it a difficult type of waste to dispose of. As the report notes, OPW is produced by the millions of tons, in many places across the globe. In landfills, organic waste creates methane gas.

What to do with old cuties? ›

Other than eating and juicing, here are 13 more fun ways to use 'em Mandarin Oranges up before they rot!
  1. Make Mandarin Orange Jam. Get the recipe on Guai Shu Shu.
  2. Bake Mandarin Orange Steamed Sponge Cake. ...
  3. Bake Citrus Olive Oil Cake. ...
  4. Make Mandarin Orange Smoothie. ...
  5. Decorate your smoothie bowl.

What can you do with oranges to preserve them? ›

Pack orange pieces into containers. Cover fruit with cold, heavy syrup (40% sugar, see Table 2 in Canning Oranges section) made with excess fruit juice or water. Keep the orange pieces submerged in the syrup by placing a small piece of crumpled waxed paper on top of the fruit in each container.

Is it OK to eat a bunch of oranges? ›

Oranges are a vitamin-packed and healthy food, but moderation is key. They have a high concentration of acid, which can be irritating to the stomach, especially if you have gastroesophageal reflux disease (GERD). Oranges are high in potassium, so if you're on beta-blockers, eating too many can lead to kidney damage.

Can you dehydrate oranges? ›

You can dehydrate any variety of oranges!

Smaller oranges like mandarins (think clementines and satsumas) are great for co*cktail and drink garnishes. Larger oranges are good for garlands and simmer pots. Depending on your project, it can be fun to have a variety of colors, too!

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